The best local produce

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La Famille Boutrais

From the oyster of cancale to the marennes oléron, the Boutrais family offers a wide variety of oysters, from oysters special to the fine of claire marenne oléron through the oyster belon. Discover a wide range of oysters to buy directly from the producer delivered to your home anywhere in France in...

Saint-Méloir-des-Ondes

Biscuiterie La Maison Guella

In Cancale, between Mont Saint Michel and Saint Malo, stop and taste the handmade biscuits and confectionery store La Maison Guella since 1920. On arrival, you can taste our Breton specialties, biscuit and salt butter caramel. With our own products, you will find, according to the seasons, lots of...

Cancale

Les Viviers de la Houle

Located on the Port of Houle, Viviers de la Houle offer their oysters live from our production, trays of seafood, home-made dishes, borider butter, wines and seafood. Car park.

Cancale

Cidre Sorre - Ets Chapron

Artisanal cider house, founded in 1952. Awards: - cider (Gold Medal Paris 2015) - sweet cider (bronze medal Paris 2015) - rosé Cider - Cider "The Guillevic " - apple juice (bronze medal Paris 2012) - sparkling apple juice (Gold medal Paris 2015) - Carapom (sparkling apple juice with caramel f...

Plerguer

Grain de Vanille

Pastries on site and on order, tea room, ice cream parlor. Cancalaise cakes, house biscuits and homemade confectionery, salted butter caramels and Château Richeux bread.

Cancale

La Maison du Beurre - Jean-Yves Bordier

Jean-Yves BORDIER is the last-remaining artisan to knead his churned butter in a wooden cylinder, and to sprinkle fine sea salt by hand. While kneading and salting, the butter loses water, it “cries” and develops its taste, complexity of aromas and a silky texture… Butter is molded by hand with wood...

Saint-Malo

Atelier Ceramosa Bijoux

Combourg

La Maison du Sarrasin

Here, buckwheat is declined in many consumer products: organic flour, grind stone mill mills of the Fatigue and Rimou, breads and shortbreads salted butter Bordier, salted butter caramel sweets with buckwheat chips, dough spread with salted butter caramel Bruno Le Derf (chocolate MOF), pasta of the...

Saint-Malo

Les Craquelins de la Baie et du Chat Noir

All Breton people are familiar with this specialty that are crackers that are eaten as sweet as salty and hot or cold. The artisanal production of these crackers has existed for several generations. In fact, during decades, the BUSNEL and GRILLOT families put their hearts into making them. There are...

Saint-Père

Les Confiseries d'Aleth

Confectionery Aleth is a family history that began in 2013, when we, Jacques and Véronique Roulleau, joined by our son Yves have created confectionery. We had the crazy idea to create an artisanal confection having the ambition to rediscover the taste of the fruit and plants with simple and natural...

Saint-Malo

French Elixir

Creator and producer of alcoholic and non-alcoholic beverages, we put fruits and citrus in all their states. Tasting offered in our stores.

Saint-Malo

Chocolatier-Patissier Galland

Homemade products: macaroons, cookies 'with the Bordier butter +sea salt), crêpes and buckwheat pancakes (galettes) , Kouign-Amann, Breton cakes, fars Breton, gingerbread. Also try our "Potatoes of Saint-Malo," our "Malouinettes' our 'seagull eggs', our salted butter caramels. You can familiarize...

Saint-Malo