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AU BOUCHOT

Restaurant ,  Traditional cuisine ,  Seafood at Saint-Malo
  • In the heart of the Corsair city, the AU BOUCHOT restaurant welcomes you with its fresh and local products. His specialty as the name implies is Bouchot Mussel *.
    The restaurant with its 30 seats and its sunny terrace welcomes you throughout the year and offers up to 9 different salsa preparations.
    Its closing days are from Thursday to Friday at noon (as well as Sunday nights out of season).
  • Capacity
    • People :  45 place setting
  • Spoken languages
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • Terrace
  • Services
    • Animals accepted
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Holiday cheques
  • Cash
  • Restaurant cheques
  • Rates 2020
  • Menu of the day
    From 11.60 € to 23 €
  • Child's menu
    7.90 €
Openings
Openings
  • From January 1, 2020 until March 8, 2020
    Closed On Thursday , On Friday
  • From April 3, 2020 until December 31, 2020
    Closed On Thursday , On Friday
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