Otonali

Restaurant ,  Gourmet cuisine ,  Asian cuisine at Saint-Malo

Otonali-Breizh-Café_plats Saint-MaloOtonali - Breizh Café
Otonali-Breizh-Café_plats3 Saint-MaloOtonali - Breizh Café
  • Open since June 2018, the Otonali restaurant is inspired by Japanese isakaya - a kind of local neighborhood bistro - and offers small plates to share.
    The conviviality is of put: a big table brings together the guests of a night.
    The only chef at the helm, Yasushi Hayashi of Japan, offers Japanese-inspired dishes, with a passion for cooking fresh local produce.
    As for drinks, the restaurant showcases natural wines not only on the menu, but also in a traditional Japanese ecological cellar, hidden in the room. Cider is obviously not forgotten.
  • Capacity
    • People :  20 place setting
  • Spoken languages
    • English
    • Japanese
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • Terrace
    • Wi-fi
  • Services
    • Service after 10pm
Rates
Payment methods
  • Debit cards
  • Cash
  • Rates 2019
  • Rates 2020
  • Menu of the day
  • Menu of the day
    From 25 €
Openings
  • From January 1, 2019
    until January 6, 2019
  • From January 1, 2019
    until February 8, 2019
  • From February 9, 2019
    until March 10, 2019
  • From March 11, 2019
    until March 31, 2019
  • From April 1, 2019
    until April 5, 2019
  • From April 6, 2019
    until May 5, 2019
  • From April 20, 2019
    until April 22, 2019
  • From May 13, 2019
    until May 29, 2019
  • From May 30, 2019
    until June 2, 2019
  • From June 3, 2019
    until June 7, 2019
  • From June 8, 2019
    until June 10, 2019
  • From June 11, 2019
    until June 30, 2019
  • From July 14, 2019
    until August 15, 2019
  • From September 1, 2019
    until November 8, 2019
  • From November 9, 2019
    until November 11, 2019
  • From November 12, 2019
    until January 5, 2020
  • From February 1, 2020
    until December 31, 2020
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    Closed
    -
  • Sunday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    7:00 PM - 10:30 PM
  • Tuesday
    Closed
    -
  • Wednesday
    Closed
    -
  • Thursday
    Closed
    -
  • Friday
    Closed
    -
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    Closed
    -
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    Closed
    -
  • Sunday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    Closed
    -
  • Thursday
    Closed
    -
  • Friday
    Closed
    -
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    7:00 PM - 10:30 PM
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    Closed
    -
  • Thursday
    Closed
    -
  • Friday
    Closed
    -
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 10:30 PM
  • Thursday
    7:00 PM - 10:30 PM
  • Friday
    7:00 PM - 10:30 PM
  • Saturday
    7:00 PM - 10:30 PM
  • Sunday
    7:00 PM - 10:30 PM
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    7:00 PM - 11:00 PM
  • Thursday
    7:00 PM - 11:00 PM
  • Friday
    7:00 PM - 11:00 PM
  • Saturday
    7:00 PM - 11:00 PM
  • Sunday
    7:00 PM - 11:00 PM
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2 comments
Excellent
  • L'exotique familier

    Il semblerait que le Japon et la Bretagne aient vraiment un lien de fraternité qui se manifeste dans la citée Malouine. Après le Tanpopo voici venu le Otonali ! Dans un esprit Isakaya les plats variés et tous plus originaux les uns que les autres se partagent autour d'une table massive de bois blond. En toile de fond, le chef dresse avec des gestes discrets et précis des assiettes raffinées qui mettent en scènes de beaux produits d'une fraîcheur incontestable. Les saveurs balancent entre le familier et l'exotisme comme la houle au large du sillon. On est tour à tour surpris, intrigué par des assaisonnements inconnus puis rassuré par des produits familiers. Seul bémol d'après moi, la pièce de Wagyu n'était pas à la hauteur de la réputation de la race. À noté un service impeccable et une carte de vin alléchante !

  • Parfait

    Tres très bon restaurant. Accueil sympathique. Cadre original. Cuisine recherchée fusion entre Japon et Bretage. Faites l’expérience d’un repas au saké ! Resa obligatoire