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Riva Café

Restaurant ,  Traditional cuisine ,  Bar ,  Tapas bar ,  Kitchen of market ,  Mediterranean cuisine ,  Vegetarian food in Saint-Malo

  • In a chic back-to-beach atmosphere, from the 1960s, where navy blue and turquoise dominate, Riva Café
    welcomes you for lunch, dinner or simply a coffee or an aperitif.
    Chef Matthieu BELLIER, who has learned alongside the greats, notably Alain Ducasse and Olivier Roellinger, offers simple and sophisticated cuisine. The restaurant works with formulas
    and the bar offers aperitifs and tapas to accompany local beers, wines and cocktails.
    Riva Café also has a catering area, take-out.
  • Capacity
    • People :  60 place setting
  • Spoken languages
    • English
  • Accepted customers
    • Individuals
    • Groups
  • Group visits
    Riva Café vous accueille dans une ambiance retour de plage chic année 60. Le chef Matthieu vous propose une cuisine soignée à base de produits frais et pourra
  • Accessibility
    • Mobility impaired
  • Equipment
    • Bar
    • Terrace
    • Wi-fi
  • Services
    • Takeouts
Payment methods
  • Debit cards
  • Cash
  • Restaurant cheques
  • Rates 2021
  • Menu of the day
    From 18 €
  • A la carte
    From 13 €
  • Child's menu
    From 10 €
  • All year
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