Treasure n°3 The must-sees of l'Or de la Baie
Chapelle Sainte Anne De La Greve Saint Broladre Simon Bourcier 925Chapelle Sainte Anne De La Greve Saint Broladre Simon Bourcier 925
©Chapelle Sainte Anne De La Greve Saint Broladre Simon Bourcier 925|©simonbourcier.com

The must-sees of l’Or de la Baie

A unique natural landscape, record tides and colours that change with the hours… Welcome to the Bay of Mont-Saint-Michel, a treasure chest of wonders.

Gold in its raw state

The Bay is yours to discover!

Discover the majestic Bay of Mont-Saint-Michel, which stretches from Cancale to Granville, an immense natural maritime area that has been a UNESCO World Heritage Site since 1979 and a Natura 2000 site. It offers an astonishing natural spectacle, particularly at high tide, as well as sporting activities and top-quality gastronomy.

Good to know!

When the tide is out,

With a tidal range of 13 metres, take advantage of the receding sea to explore a dream setting, listed as a UNESCO World Heritage Site. This mythical bay with its golden reflections will delight your senses with its unobstructed view of a jewel surrounded by water: Mont Saint-Michel. You’ll come across nature-loving hikers on the famous Breton footpath, the GR 34®. You can’t put a price on this wealth of unspoilt flora and fauna. It’s also the perfect spot to try your hand at sand yachting.


1.

Fishing on foot and crossing the Bay

Grab your rake and musette, and set off for a session of fishing on foot in the Bay. Get into the pilgrims’ shoes and set off to discover the Bay of Mont-Saint-Michel on a crossing accompanied by a guide. On foot or on horseback, you’ll discover the secrets of this exceptional ecosystem! Be amazed by these landscapes with their surprising shades of colour and unsuspected natural riches. An unforgettable experience!

2.

Mussel and shellfish farming

What other place in the world can offer such a setting for shellfish? The Bay of Mont-Saint-Michel is the leading shellfish production basin in France. Europe’s leading basin for flat oysters. Everywhere, life flourishes naturally to the rhythm of the tides. Every year, around 10,000 tonnes of AOP (Appellation d’Origine Protégée) certified moules de bouchot are harvested. This mollusc is one of the foods richest in iron, calcium, zinc and selenium. So, after your long walk, regain your strength by cooking them in a thousand ways: marinated or in cream, au gratin, en papillote or a la plancha… A moment of pure pleasure to share with friends or family.

3.

The polders

This man-made treasure bears a Flemish name because it is the work of a Belgian engineer: Mosselmann. To give you access to this unusual and bucolic landscape in the Bay of Mont-Saint-Michel, we have created trails that respect biodiversity. With no sound other than the birdsong, discover the fascinating history of the area on foot or by bike, and enjoy the many remarkable views of Mont Saint-Michel. The village of Les 4 Salines is a good place to start, with the Maison des Polders to satisfy your curiosity about local activities and riches. This listed intangible heritage site is home to a rich and responsible agriculture, made by women and men who fight for their land and their know-how.

4.

The Chapelle Sainte-Anne and the Duchesse Anne dyke

This chapel is dedicated to Saint Anne. Invoked here to ensure the protection of the marshes against the invasion of the tide.
At the foot of Sainte-Anne Chapel, from left to right, the Duchesse Anne dike which runs from Saint-Méloir-des-Ondes to Saint-Broladre.

5.

Le Balcon de la Baie

A panoramic garden overlooking the Bay of Mont-Saint-Michel and Mont Saint-Michel. Come and admire one of the most beautiful views of our Destination!

6.

Les Moulins

Amuse yourself at the three granite windmills near the commune of Cherrueix: the Moulin de la Colimassière and the Moulin des Mondrins. Listed as historic monuments, these mills bear witness to the important cereal-growing activity of the Dol marshes. + local produce house…

7.

Lamb des prés-salés

Lamb de Prés-Salés has a distinctive taste and texture because it is reared to the rhythm of the tides in the Bay of Mont-Saint-Michel. The ewes and their young graze in meadows that are regularly covered by the sea, hence the name ‘salt meadows’. In these meadows grow plants that can withstand the salt, providing a unique and original meal for the herbivores.

Still in the mood for a walk? Find all our hiking itineraries

Discover Our 8 preserved treasures!