Nous avons choisi le Cambusier pour notre repas de Noël. Le restaurant proposait un menu spécial à 60 €. Tout a été excellent, avec des saveurs subtiles et délicieuses. Nous avons été très bien conseillés sur le vin que nous avons choisi au verre pour accompagner notre dégustation. Bref tout a été parfait :)
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Le Cambusier
Restaurant , Bistro/Wine bar , Traditional cuisine , Kitchen of market , Gourmet cuisine in Saint-Malo
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Restaurant - Wine Bar - Cellar.
Chef Olivier Hubert settled in St Malo at Le Cambusier Restaurant in the old city of St Malo with Marie-Eve, born in Cancale: her grandfather was "Cambusier", a French cod fisherman on the ship "L'Heureux".
The chef offers a cuisine based on fresh local products playing on textures and flavors.
The menus are regularly renewed.
Discover cheeses and butter from the famous "Maison Bordier" with a glass of selected wine (over 80 wines).
Capacity: 60 seats
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Rates 2021
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Menu of the day—
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A la carte—
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Child's menu—
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