Restaurants Saint-Malo

Le Cambusier Restaurant & Wine Bar In the heart of Saint-Malo, chef Olivier Hubert has found a home base at Le Cambusier, much to the delight of Marie-Eve, a Breton "pure salted butter" who is deeply attached to her Cancale roots. Her grandfather, a Cambusier and Terre-Neuvas aboard the Heureux, st...

Charming *** hotel, gourmet restaurant and Seaside Bar, the AR INIZ benefits from an exceptional location on one of the most beautiful beaches in France. The establishment lives up to its name, AR INIZ means “the small islands” in Breton. With its bay windows opening onto the sea, the AR INIZ Resta...

Crêperie located on the rampart walkway between the Bidouane Tower and Holland, it occupies the former guardhouse of the bourgeois militia of Saint-Malo (17 century). Panoramic terrace over the bay of Saint-Malo (heated if necessary) - Sea view Pancakes and homemade patties

Open since June 2017, the Otonali restaurant is inspired by Japanese isakaya - a kind of local neighborhood bistro - and offers small plates to share. The conviviality is of put: a big table brings together the guests of a night. The only chef at the helm, Yasushi Hayashi of Japan, offers Japanese-i...

Crêperie located on a shopping square in the heart of Intra-Muros in Saint-Malo. The pancakes and pancakes are homemade made from 100% organic flour. Fresh and varied products. Homemade ice cream, artisanal and farm cider. Sunny terrace.

Located in the heart of the Thermes Marins de Saint-Malo, Le Cap Horn restaurant, open to all, is the perfect place to escape for a meal in one of the most renowned venues in the corsair city. Le Cap Horn restaurant offers both the pleasures of fine dining and a beautiful sea view. A gourmet restau...

Creative Japanese gourmet cuisine In a zen setting, cuisine from here with a taste from there in a unique menu of 7 dishes from starter to dessert which changes every 4 weeks. Chef Naoko offers you a taste tour through the immense range of Japanese cuisine in its textures, flavors and refinements.

Restaurant - creperie - Glacier - tea time. Homemade cuisine. Specialties: large cakes. Takeaway. Formula for weekdays except holidays.

In the center of Saint-Servan, a spacious and bright room, a terrace on closed garden of old stones, our establishment is going to amaze you every day with a different recipe. Specialities: browned pancakes, vegetarian menu.