Located in the heart of the Thermes Marins de Saint-Malo, Le Cap Horn restaurant, open to all, is the perfect place to escape for a meal in one of the most renowned venues in the corsair city.
Le Cap Horn restaurant offers both the pleasures of fine dining and a beautiful sea view. A gourmet restaurant that ranks among the best gourmet addresses in Brittany.
The menu features succulent dishes, masterminded by Chef Daniel le Guénan and wonderfully punctuated by the sweet creations of Sylvain Dahirel, Pastry Chef.
Specialties: Homemade "Brévault" oysters - roasted lobster and grilled scallops with beurre blanc - salted butter kouign amann...
Fish and seafood.
Le Cap Horn restaurant offers both the pleasures of fine dining and a beautiful sea view. A gourmet restaurant that ranks among the best gourmet addresses in Brittany.
The menu features succulent dishes, masterminded by Chef Daniel le Guénan and wonderfully punctuated by the sweet creations of Sylvain Dahirel, Pastry Chef.
Specialties: Homemade "Brévault" oysters - roasted lobster and grilled scallops with beurre blanc - salted butter kouign amann...
Fish and seafood.
Chef
Chef
Chefs Daniel le Guénan et Sylvain DahirelServices offered
Quality standards
Quality standards
Maitre restaurateur
Gault Millau
Michelin
PudloAccessibility
Accessibility
Rates
Rates
A la carte
—
Adult set menu
—
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
Holiday vouchers
Cash
Bank transferCapacity
Capacity
150 place setting
Groups (Max capacity)
Groups (Max capacity)
- 60 Person(s)
Accepted customers
Accepted customers
- Individuals
- Groups
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- By the sea
- Sea view
- Near a beach
- Near a hiking trail
