Le Coquillage

Restaurant
Gastronomic cuisine
Gastronomic cuisine
Sea food

Le Buot, 35350 Saint-Méloir-des-Ondes

Le Coquillage - Saint Méloir des Ondes — ©Romain Bassenne

- Warning: Unsecured hours
- From€215.00
  Adult menu
  See all rates
- + 5 other service(s)
- - 02 99 89 64 76
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Located at Château Richeux, Hugo Roellinger shares his quest for the flavors of the deep sea and sea spray, of the hedged farmland and maritime adventures, at Le Coquillage.

A meal at Le Coquillage is an invitation to savor a timeless moment, "At the Mercy of the Wind and the Moon," punctuated by the graceful movements of the waitstaff.

Dedicated to the artisan-chef, Hugo Roellinger and his team collectively express their love for their native Brittany, showcasing the work of local producers, fishermen, and farmers, as well as those from distant lands for their spices.

The preservation of nature and its bounty is essential to the act of cooking.

Awarded three Michelin stars in 2025 and a green star in 2020, Hugo Roellinger was named Chef of the Year 2025 by Gault & Millau.

Le Coquillage is open Tuesday to Saturday for lunch (12:00 PM to 12:30 PM) and dinner (7:00 PM to 8:00 PM). Reservations required. Set menu from €215.