The Roulais fishmonger has changed owners and opened its doors in June 2024 in the heart of the St Servan shopping district.
With its professional experience and knowledge of seafood, the team welcomes you from Tuesday to Sunday and offers you a range of varied local products (fish and seafood).
The products are chosen and negotiated every day in accordance with seasonality.
Sandrine is also present in the kitchen to simmer some cooked dishes for you such as fish soup, accras, cod brandade, sea sauerkraut, etc. She never lacks imagination to concoct delicious individual dishes for you.
Finally, Sandrine and Fany are of course at your entire disposal to make your life easier: filleting, removing bones, preparing seafood platters, etc.
You can come on site, call to order, the team is always at your disposal.
With its professional experience and knowledge of seafood, the team welcomes you from Tuesday to Sunday and offers you a range of varied local products (fish and seafood).
The products are chosen and negotiated every day in accordance with seasonality.
Sandrine is also present in the kitchen to simmer some cooked dishes for you such as fish soup, accras, cod brandade, sea sauerkraut, etc. She never lacks imagination to concoct delicious individual dishes for you.
Finally, Sandrine and Fany are of course at your entire disposal to make your life easier: filleting, removing bones, preparing seafood platters, etc.
You can come on site, call to order, the team is always at your disposal.
