







In the heart of the bay of Mont-Saint-Michel, this house, located near the restored 1827 Saline mill, offers an interactive exhibition to discover local culinary productions as well as many recipes.
such as AOP lamb from the salted meadows of Mont Saint-Michel, AOP bouchot mussels from the bay of Mont Saint-Michel, garlic from Cherrueix, Rouget apples from Dol or even the secrets of making cider artisanal.
such as AOP lamb from the salted meadows of Mont Saint-Michel, AOP bouchot mussels from the bay of Mont Saint-Michel, garlic from Cherrueix, Rouget apples from Dol or even the secrets of making cider artisanal.
Quality standards

Rates
Gratuities
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Group rate
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Groups (Max capacity)
- 60 Person(s)
Accepted customers
- Individuals
- Groups
Openings
Wednesday
10:00 - 13:00
14:00 - 18:00
Thursday
10:00 - 13:00
14:00 - 18:00
Friday
10:00 - 13:00
14:00 - 18:00
Saturday
10:00 - 13:00
14:00 - 18:00
Sunday
10:00 - 13:00
14:00 - 18:00
10:00 - 13:00
14:00 - 18:00
10:00 - 13:00
14:00 - 18:00
10:00 - 13:00
14:00 - 18:00
Location
Spoken languages
Environment
- By the sea
- Near a hiking trail
- In the country